Chef n SleekStor VeggieSteam Avocado

Wonderful Steamer - This is the most useful newe kitchen utensil I have had for years.The perforated silicone folds easily into a smallish or largeish sauce[and little legs prevent wateer seeping through perofrations).If alone I use small saucepan, I steam potatoes, and then about half way through add a green vegetable. When cooked simply lift out the steamer( it is not hot), empty vegetables on to a plate, into a dish, and rinse the steamer under the tap.Perfect and I sue it every day.